Nixta Taqueria
Restaurant information
CityAustin
StateTexas
CountryUnited States
Coordinates30°16′32.17″N 97°42′38.68″W / 30.2756028°N 97.7107444°W / 30.2756028; -97.7107444

Nixta Taqueria is a restaurant in Austin, Texas.[1][2][3] The business earned co-owner and chef Edgar Rico a James Beard Foundation Award in the Emerging Chef category.[4]

See also

References

  1. ↑ Cardenas, Cat (2023-05-03). "Austin Restaurant Nixta Honors Mexican Culinary Traditions Through Punchy Fermented Drinks". Eater Austin. Archived from the original on 2023-05-15. Retrieved 2023-06-16.
  2. ↑ "What you need to know about a special sci-fi-inspired menu this week at Nixta Taqueria". Austin American-Statesman. Archived from the original on 2023-04-02. Retrieved 2023-06-16.
  3. ↑ Hughes, Chris (2023-05-02). "Nixta Taqueria is Turning the Crispy Dog into a Star Pet Project". Austin Monthly Magazine. Archived from the original on 2023-05-16. Retrieved 2023-06-16.
  4. ↑ Chaudhury, Nadia (2023-01-25). "6 Austin Chefs and Restaurants Are James Beard Award Semifinalists in 2023". Eater Austin. Archived from the original on 2023-03-01. Retrieved 2023-06-16.


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